Turmeric – Yellow sunshine spice
As a leading producer, India has a significant role to play in supplying the global demand for this “golden goodness”. Turmeric, the vibrant golden spice revered for its flavor and health benefits, is a booming export commodity.
There are more than 60 varieties of turmeric, out of which highest content of cucumin is in Lakadong turmeric grown in the Lakadong village of Meghalaya, India, ranging from 7-12%. Curcumin is the active ingredient in turmeric that has many health benefits.
Varieties for Turmeric:
Curcumin Content is vital player:Lakadong turmeric boasts the highest curcumin content, a key health compound. Alleppey and Madras turmeric also hold a strong position.
Understanding Preferences: Cater to specific market demands. Some prefer high-curcumin turmeric for medicinal purposes, while others value vibrant color for culinary use only.
Culturally, turmeric is deeply embedded in Indian rituals and ceremonies. In Hinduism, it symbolizes purity, prosperity, and auspiciousness, often used in religious offerings and during weddings. Turmeric paste is commonly applied to the skin of brides and grooms in pre-wedding ceremonies to bless the couple and impart a radiant glow.
In nutshell, turmeric’s enduring legacy in ancient Indian culture and its spread across other traditional practices underscore its importance as both a health remedy and a symbol of cultural richness.
